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Banquet Server - The Curtis - a DoubleTree by Hilton Hotel

Company: Sage Hospitality Resources 
Location: Denver, Colorado

  • Salary: Not Specified
  • Category: Hospitality / Hotel / Travel
  • Date Posted: 02/09/2012
  • Region: Colorado-Denver
  • Travel Required: Not Specified
  • Security Clearance: No
  • Work Type: Any



Job Description

Banquet Server - The Curtis - a DoubleTree by Hilton Hotel

Job Type: Part-Time
Location: Denver, CO
Post Date: 02/06/2012

Job Description:

Featured in the L. A. and New York Times.... The Curtis - a Doubletree by Hilton Hotel is the hippest hotel in Denver to work and stay. The buzz is out about our fun focused property. Ready to experience our pop culture property? Is the creative genius inside you ready to be unleashed?

We are looking for fun hospitality professionals to join our banquet team. Our Banquet Servers will give amazing service to our gusts, set-up, service and break down assigned functions in a safe, accident-free manner.

ESSENTIAL DUTIES/RESPONSIBILITIES

Read BEO and know how to complete a set-up.

Set tables in assigned area correctly and uniformly.

Keep station neat and clean while servicing guest per established policies and procedures.

Use proper in-room clearing and aisle tray break-down buffet or other special food service tables and equipment.

Assist Lead Banquet Server in setting up/breaking down buffet or other special food service tables and equipment.

Greet and serve guests following guidelines set by the policies/procedures regarding the service of food and beverage.

Follow all guest check and money-handling procedures when serving a-la-carte and beverage orders.

Complete assigned sidework.

Travel required - local travel for outside catering functions only.

OTHER DUTIES/RESPONSIBILITIES

Know the menu for each function served and be able to explain the major ingredients and preparation methods for each item to be served.

Know and use "Suggestive Selling" techniques.

JOB QUALIFICATIONS

Able to read and speak English.

Able to lift, push, carry 20-40 lbs.

High school or equivalent.

One - Two years hotel banquet food/beverage service.

Sage Hospitality Resourcesis one of the nation's leading hotel management and development companies, specializing in management and development of full service and limited service hotels nationwide. We are recognized as an innovative leader in the industry as an operator, employer, developer, and investor. In every business activity, Sage is focused on its vision - "To be recognized by our customers as the best in our business. "

We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace, perform pre-employment substance abuse testing and criminal background screening.

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